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To serve the best of the Scanian soil, with our personal philosophy. To highlight its distinct flavours and special characteristics. To marry local, carefully selected, produce with modern cooking techniques. To enhance its natural flavour. To present the region’s distinct seasons. To take the Scanian cuisine to new heights, with an open mind and creativity. Without complicating things more than necessary.

Welcome to Vollmer’s

EBBE & MATS
with staff

 

 

 

 

MENU

2011 IN RETROSPECT 40 km
Mussel, cod and elderflower

CHILDHOOD MEMORIES 167 km
Pointed cabbage, pork, sherry

BANKRUPTCY 232 km
Langoustine, kohl rabi and marjoram

WONDERFUL IS SHORT 290 km
White asparagus, buttermilk and cress

INTERMEDIATE 179 km
Sweetbread, pineshoot and lettuce

MATURITY 90 km
Beef, spring onion and havgus

SENTH OF SUMMER  227 km
Den hvide dame, lilac and almond

FINALLY 22 km
Rhubarb, mint and sour cream

 

                                                                                                                                 
Menu 1600 SEK
Vine menu 1300 SEK
Juice menu 650 SEK

 

 

 

 

 

 
 

MAKE A RESERVATION

 
 

GIFT CERTIFICATES


The perfect gift!
Get it at the restaurant 4-6 PM Mon-Sat.

Contact

Tegelgårdsgatan 5
211 33 Malmö

Tel. (Mon-Sat 16.00-18.00):
+46 40-57 97 50
info@vollmers.nu

Opening hours
Mon–Sat from 18.00

Presskit & Photos

 





© Copyright 2018 Vollmers