{"id":7,"date":"2026-02-03T13:23:31","date_gmt":"2026-02-03T12:23:31","guid":{"rendered":"https:\/\/dev.vollmerskagarden.se\/?page_id=7"},"modified":"2026-04-14T09:59:03","modified_gmt":"2026-04-14T07:59:03","slug":"home","status":"publish","type":"page","link":"https:\/\/vollmers.nu\/sv\/","title":{"rendered":"Vollmers Restaurang | Vollmers Restaurant"},"content":{"rendered":"

Hos oss f\u00e5r du smaka en del av v\u00e5r historia. Du \u00e4ter med silverbestick som kommer fr\u00e5n v\u00e5r familjs f\u00f6rsta g\u00e4stgivarg\u00e5rd och du f\u00e5r en del av v\u00e5r barndom i menyn.<\/p>\n

Ett nedstamp i Sk\u00e5nes omgivningar d\u00e4r vi l\u00e5ter s\u00e4songen och minnen speglas p\u00e5 tallriken. Men allt vi har idag har vi faktiskt tack vare en herrekipering.<\/p>\n\n

<\/figure>\n\n

Boka bord<\/h2>\n\n
<\/figure>\n\n

Galleri<\/h2>\n\n
<\/figure>\n\n

Om oss<\/h2>\n\n
<\/figure>\n\n

Meny<\/h2>\n\n
<\/figure>\n\n

Grupper<\/h2>\n\n
<\/figure>\n\n

Presenter<\/h2>\n\n

V\u00e4lkommen till Vollmers<\/h1>\n\n

Att med v\u00e5r personliga filosofi servera det b\u00e4sta ur den sk\u00e5nska myllan.
Att lyfta fram dess tydliga smaker och speciella karakt\u00e4r.
Att gifta ihop n\u00e4rproducerade r\u00e5varor med moderna matlagningstekniker.
Att f\u00f6r\u00e4dla en noga utvald r\u00e5vara, att f\u00f6rst\u00e4rka den naturliga smaken.
Att presentera Sk\u00e5nes tydliga \u00e5rstider.
Att med \u00f6ppna sinnen och kreativitet ta den sk\u00e5nska gastronomin till nya niv\u00e5er.
Utan att klydda till det.<\/p>\n

Vollmers<\/span><\/em><\/p>\n\n

Our pledge<\/h2>\n\n
Boka bord<\/a><\/div><\/div>\n\n
<\/figure>\n\n
<\/figure>\n\n
<\/figure>\n\n
<\/figure>\n\n
<\/figure>\n\n
<\/figure>","protected":false},"excerpt":{"rendered":"

At Vollmers you\u2019ll get a slice of history with the menu. You dine with silver cutlery that comes from our family\u2019s first roadside inn and you partake of our childhood favourites along the way. An immersion in Sk\u00e5ne\u2019s surroundings where the seasons and memories are reflected on the plate. But everything we have today, we […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"iawp_total_views":4919,"footnotes":""},"visa":[],"class_list":["post-7","page","type-page","status-publish","hentry"],"ase":null,"_links":{"self":[{"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/pages\/7","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/comments?post=7"}],"version-history":[{"count":100,"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/pages\/7\/revisions"}],"predecessor-version":[{"id":1076,"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/pages\/7\/revisions\/1076"}],"wp:attachment":[{"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/media?parent=7"}],"wp:term":[{"taxonomy":"visa","embeddable":true,"href":"https:\/\/vollmers.nu\/sv\/wp-json\/wp\/v2\/visa?post=7"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}